➢ A cool hour of the day is suitable for harvesting of spikes.
➢ For table decoration, the spike should harvest when the first pair of flowers (floret) fully open, with sharp knife and placed immediately in water.
➢ The small clasping leaves on flower spike should be retained for flower longevity.
➢ Reach maturity when flowering is over and plant growth ceases and soil should remove and grading should be done.
➢ Should be store at cool, dry and shady place and stir time to time.
➢ The bulbs are often left undisturbed and replanting is done after 3 years.