➢ A cool hour of the day is suitable for harvesting of spikes.

➢ For table decoration, the spike should harvest when the first pair of flowers (floret) fully open, with sharp knife and placed immediately in water.

➢ The small clasping leaves on flower spike should be retained for flower longevity.

➢ Reach maturity when flowering is over and plant growth ceases and soil should remove and grading should be done.

➢ Should be store at cool, dry and shady place and stir time to time.

➢ The bulbs are often left undisturbed and replanting is done after 3 years.