Learn General Biochemistry with Braimy – B.SC Agriculture

Categories: Environmental Science
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About Course

B.Sc. Agriculture course of  General Biochemistry – upon the completion of this course, the students will be able to understand the biochemical composition of plant cells, their functions and understand the higher courses of agricultural sciences.

It consists of solved answers for all the chapters, exercise-wise. This is great material for students who are preparing for B.Sc. Ag students. The solutions provided here are with respect to the syllabus and curriculum. These materials are prepared by our expertise keeping in mind students’ understanding level.

What Will You Learn?

  • Everything Related

Course Content


  • Introduction
  • Types of Carbohydrate
  • Monosaccharide
  • Disaccharides
  • Oligosaccharide
  • Polysaccharide
  • Classification of polysaccharide
  • Homopolysaccharide
  • Classification of homopolysaccharide
  • Starch
  • Cellulose
  • Glycogen
  • Chitin
  • Heteropolysaccharide
  • Classification of heteropolysaccharide
  • Organisms contain a variety of hexose derivative
  • Physical and Chemical properties of monosaccharide
  • Acetal formation
  • Aldol condensation
  • Reducing and Non-reducing sugar
  • Ring structure of ribose and its importance
  • Biosynthesis of Lactose
  • Biosynthesis of Starch
  • Biosynthesis of sucrose
  • Lac Operon model in E. coli


Nucleic Acids

Biochemistry and molecular logic of life

Cell and its components

Aqueous system of cell

Reactions and Bioenergetics of cell


Carbohydrate Metabolism

Common terminal Pathway of Metabolism

Amino acids


Metabolism of protein


Secondary metabolism

Biochemical techniques

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