Course Content
Terminology related to human nutrition
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Relation of food and nutrition to health
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Anti nutritional factors present in common foods
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Nutritional deficiency diseases in developing countries and their prevention measures
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Learn applied human nutrition with Braimy – B.Sc Agriculture
About Lesson

Causes:

• Low intake of Vitamin A from daily diets

• Restricted Vitamin A absorption

• Worm infestation

 

Consequences:

• Xerophthalmia [Night blindness, Bitot’s spot,

corneal ulcer, Keratomalacia, xerosis (dry skin)

• Increased risk of morbidity and mortality

 

Government action in prevention of VAD

– Mass supplementation of high-dose VA capsules to children aged 6 and 59 months of age.

– Initiation of VA capsules supplementation for postpartum mothers through FCHVs and health facilities.

– Treatment of night-blind pregnant women with low dose VA capsules in the selected districts.

– Case treatment for measles, severe malnutrition, chronic diarrhea and eye problems related to VAD.

 

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