Course Content
Terminology related to human nutrition
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Relation of food and nutrition to health
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Anti nutritional factors present in common foods
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Nutritional deficiency diseases in developing countries and their prevention measures
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Learn applied human nutrition with Braimy – B.Sc Agriculture
About Lesson

– When the dietary intake of energy is insufficient for short periods, body reserves may be substituted for energy needs.

– When the dietary intake is insufficient for long periods, disease results.

– Young children : growth failure and in some cases death.

– Adult : weakness and fatigue, loss of weight and wasting of tissue.

– There is the appearance of sluggishness or lethargy.

– Mental changes : depression, moodiness and tiredness.

– Pregnancy : no. of still birth and infants death is higher.

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