Course Content
Terminology related to human nutrition
Relation of food and nutrition to health
Anti nutritional factors present in common foods
Nutritional deficiency diseases in developing countries and their prevention measures
Learn applied human nutrition with Braimy – B.Sc Agriculture
About Lesson

– Nutritional intake of humans is assessed by five different methods. These are:

a) 24 hours dietary recall

b) Food frequency questionnaire

c) Dietary history since early life

d) Food dairy technique

e) Observed food consumption


Join the conversation
Scroll to Top