Learn applied human nutrition with Braimy – B.Sc Agriculture

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About Course

BSc. Agriculture course of applied human nutrition. It’ll teach an understanding of human health & nutritional requirements for human body.


It consists of solved answers for all the chapters, exercise-wise. This is great material for students who are preparing for B.Sc. Ag students. The solutions provided here are with respect to the syllabus and curriculum. These materials are prepared by our expertise keeping in mind students’ understanding level.

What Will You Learn?

  • Everything Related.

Course Content

Terminology related to human nutrition

Relation of food and nutrition to health

Anti nutritional factors present in common foods

Nutritional deficiency diseases in developing countries and their prevention measures

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