Course Content
Introduction to agribusiness management- definition, Scope and importance; concept of business management
Basic concept and definitions of firms, plant, industry and their interrelationships with respect to agricultural production
Agribusiness environment, management systems, and managerial decisions
Cooperatives- concept, definitions, role, organization, structure, cooperative law and bylaws, developing agriculture cooperatives, cooperative marketing, cooperative farming
Learn agribusiness management, marketing and cooperatives with Braimy- B.Sc Agriculture
About Lesson

Marketable surplus

Marketed surplus

a) Quantity of total produce which can be made available to the non farm community.

a) That part of total produce which actually reach to the market.

b) Gross surplus from agriculture;

b) Net surplus from agriculture

c) Potential surplus being available for sale

c) Part of marketable surplus which a farmer actually sells in the market

d) It is also considered as stock.

d) It is also considered as supply.


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